DO’s and DONT’s When Using Warming and Holding Equipment
One of the most important equipment a food service company should have is food warming and holding equipment. If your business needs to warm foods or keep recently cooked products at serving temperatures you’ll need the right equipment to ensure food safety. Remember that warming and holding equipment isn’t exclusively for maintaining food temperature, but also to keep the food fresh for your customers.
Uses for Warming and Holding equipment
A note about use:
heat to surround the food.
if it’s approved by the national sanitation department of your country.
Below is an overview of the food warming, food heating, and food holding equipment we offer.
If you are a restaurant or food service establishment based in Thailand and require restaurant equipment or supplies for heating food, warming food, or holding the temperature of food, come to Fun Food Thailand Company Ltd. We can meet your needs with a variety of warming, heating and holding equipment.
